@Monaco
Because of the fresh diet and the way food is processed in the proventriculus (The proventriculus is the first region of a bird's stomach between the crop and the gizzard. Izn most birds the proventriculus is narrow, but in ekkies it is very elastic) this slows the emptying times- which if there is not adequate hextrose, water and acid- food doesnt move quickly enough, and can actually somewhat spoil. (this is the simplest I can explain it)
If the breath smells like 'overly ripe fruit' this could mean bacteria or fungus has built up somewhere near the top of the digestive tract. But unlike other comon infections it will not alter the look of the droppings- but instead cause irritation (even itching- like a vaginal yeast infection on your face). It is natural for breath to change somewhat after eating, but it should quickly dissipate.
Because of the fresh diet and the way food is processed in the proventriculus (The proventriculus is the first region of a bird's stomach between the crop and the gizzard. Izn most birds the proventriculus is narrow, but in ekkies it is very elastic) this slows the emptying times- which if there is not adequate hextrose, water and acid- food doesnt move quickly enough, and can actually somewhat spoil. (this is the simplest I can explain it)
If the breath smells like 'overly ripe fruit' this could mean bacteria or fungus has built up somewhere near the top of the digestive tract. But unlike other comon infections it will not alter the look of the droppings- but instead cause irritation (even itching- like a vaginal yeast infection on your face). It is natural for breath to change somewhat after eating, but it should quickly dissipate.